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No added sugar hazelnut spread — Quality and safety

Plan controls for hazelnut and recipe-dependent milk allergens, cross-contact and oxidation. Track aroma and oil separation throughout storage.

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No added sugar hazelnut spread — Illustrative product image
Illustrative product image

Control and traceability

Connect ingredient batches, process records and finished product checks. Define analysis, packaging integrity and shelf-life studies for the product; confirm documentation scope separately.

Ingredients, processing and filling

Set refining and mixing conditions by monitoring particles, consistency and oil separation. Evaluate filling temperature with the chosen packaging.

From jar to shipping case

Select glass or food-grade plastic jars, closures, seals and fill weight together. Plan label space, barcodes, batch codes and cases around the sales channel.

No added sugar

A no added sugar recipe needs a new balance of sweetness, bulk and texture. The term does not mean sugar-free; naturally occurring sugars may remain. Verify ingredients, nutrition analysis and target-market labeling requirements against the final product.

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Share your product, sales channel, packaging preference and estimated order quantity. Define sampling and manufacturing requirements together.

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